Page 101 - 07-Kovalchuk
P. 101
DOI: https://doi.org/10.15414/2020.9788055222738
Ірина Ковальчук – Бджоли: біоіндикатори довкілля
201. Hudz, N., Korzeniowska, K., Wieczorek, P. P., Schubertová, Z., Brindza, J.,
Ivanišová, E. Approaches to the Identification and Assay of Flavonoids in Bee Bread
Extracts by Spectrophotometric Method // Agrobiodiversity for Improving
Nutrition, Health and Life Quality – 1. – 2017. – P. 168-173.
202. Jianke L., Huawei L., Zhaohui Z., Yinghong P. Identification of the proteome
complement of the higher royal jelly producing bees (Apis mellifera L.) during the
worker larvae development // Apidologie. – 2007. – Vol. 38, № 6. – Р. 545-557.
203. Joney K.C. Honey as an indicator of heavy metal contamination // Water Air Soil
Pollut. – 1987. – Vol. 33, №½. – P. 179-189.
204. Kates M. Plant phospholipids and glycolipids // Adv. in Lipid Res. – 1992. – Vol.8. –
P.957-963.
205. Kilian M., Gregor J., Heukamp I. Early inhibition of prostaglandin synthesis by n-3
fatty acids determinates histologic severity of necrotizing pancreatitis // Pancreas.
― 2009. – Vol. 38, N 4. – Р. 436-441.
206. Korn E.D. Biosynthesis of conjugated linoleic acid in human // Lipids. – 2000. – Vol.
35. – P. 131-135.
207. Kovalchuk I.I. Content of mineral elements in bee-production at nomadic keeping
conditions in different agroecologic conditions // Materials of V International young
scientists conference ”Biodiversity. Ecology. Adaptation. Evolution”, dedicated 160
anniversary from the birth of professor Frants Kamenskiy (Odesa, June 13-17,
2011). – Odesa: Pechatniy dom, 2011. – P.155
208. Krol A. Witamina B1 w zywieniu pszczol // Pszczelartwo. – 1999. – T.50, №7. – S. 5.
209. Leita L. Investigation of the use of honey bees and honey bee products to assess
heavy metals contamination. / L. Leita, G. Muhlbachova, S. Cesco Barbattinir., C.
Mondini // Environmental Monitoring and Assessment. – 1996. – Vol. 43. – Р. 14-21.
210. Loidl A., Crailsheim K. Free fatty acid digested from pollen and triolein in the
honeybee (Apis mellifera) midgut // Journal of comparative physiology.
Biochemical, systemic and environmental physiology. – 2001. – Vol.82 (2). – P. 60-
75.
211. Lokutova O., Teper D., Polishuk V. The study pollen spectrum of honey from
central and southern part of Ukraine // Materialy z XLII naukowoi konferencji
pszczelarska. – Poland: Pulawy, 2005. – P. 110.
212. Lutsenko Y., Levchenko I. Correlation of the signal importance of a hive and
entrance in a honeybee return to the nest (Apis millifera L.) // Materialy z
Konferencji ”XLII Naukowa Konferencjia Pszczelarska”, 8-9 marca 2005. – Pulawy,
2005. – P. 8-10.
213. Manning R. Fatty acids in pollen a revive of their importance for honey bees // Bee
World. – 2001. – Vol. 82 (2). – P. 60-75.
214. Manning R., Harvey M. Fatty acids in honeybee-collected pollens from six endemic
Western Australian eucalypts and the possible significance to the Western Austrlian
beekeeping industry // Australia journal of experimental agriculture. – 2002. –
Vol.42, №2. – Р. 217-223.
215. Markowicz Bastos D.H., Barth O.M., Rocha C.I. Fatty acid composition and
palynological analysis of bee (Apis) pollen loads in the states of Sao Paulo and Minas
Gerais, Brazil // Journal of Apicultural Research. – 2004. – Vol. 43, №2. – P. 35-39.
216. Melnichenko A., Kozin R., Makarov J. Biological Basis of Intensive Bee-keeping. –
Moskov: Kolos, 1995. – 204 p.
217. Moritz R.F.A., Crewe Robin M. Reaction of honeybee workers (Apis mellifera L.) to
fatty acids in queen signals // Apidologie. – 1988. – Vol. 19, № 4. – P. 334-342.
100